CHAPTER III. BEVERAGES

 


Article 1. General Provisions. 1

3-101... Definitions. 1

3-102... Restriction on location. 2

3-103... Minors on premises. 2

3-104... Consumption on public property. 2

3-105... Public sale; consumption. 2

3-106... Open container. 3

3-107... Consumption while driving. 3

3-108... Identification card. 3

3-109... Underage purchaser. 4

Article 2. Cereal Malt Beverages 5

3-201... Definitions. 5

3-202... License Required of Retailers. 5

3-203... Application. 5

3-204... License Application Procedures. 6

3-205... License Granted; Denied. 7

3-206... License to be posted. 7

3-207... License, Disqualification. 7

3-208... Restriction upon location. 8

3-209... License Fee. 8

3-210... Suspension of license. 9

3-211... License Suspension/Revocation by governing body. 9

3-212... Same; Appeal. 10

3-213... Change of location. 10

3-213... Wholesalers and/or distributors. 10

3-215... Business Regulations. 11

3-216... Prohibited conduct on premises. 12

3-217... Sanitary conditions required. 13

Article 3. Alcoholic Liquor. 14

3-301... State license required. 14

3-302... Occupational tax. 14

3-303... Posting of receipt. 14

3-304... Hours of sale. 14

3-305... Business regulations. 14

3-306... Restrictions on location. 15

Article 4. Private Clubs. 16

3-401... License required. 16

3-402... License fee. 16

3-403... Business regulations. 16

Article 5. Drinking Establishments. 17

3-501... License required. 17

3-502... License fee. 17

3-503... Business regulations. 17

Article 6. Temporary Permits. 18

3-601... Permit required. 18

3-602... Permit fee. 18

3-603... City temporary permit. 18

3-604... Permit regulations. 18